I would like a recipe for chicken drumsticks, in a slow cooker, I want only the best recipes please.?

Cuban Style Chicken Legs ..This is great served with white rice.


INGREDIENTS


1 large onion, chopped


6 cloves garlic, chopped


1/2 green bell pepper, chopped


8 small whole peeled potatoes


1 (8 ounce) can tomato sauce


1/2 cup dry white wine


1/2 tablespoon cumin


1 leaf fresh sage


salt and pepper to taste


2 pounds chicken leg quarters











DIRECTIONS


In a medium bowl, combine onion, garlic, bell pepper, and potatoes. Stir in tomato sauce and wine; season with cumin, sage leaf, and salt and pepper. Place chicken legs in slow cooker, and pour mixture over chicken. Cover, and cook on Low heat until juices run clear, about 6 to 8 hours.I would like a recipe for chicken drumsticks, in a slow cooker, I want only the best recipes please.?
This is the best free cooking E-book I've found, I'm sure you can find what you're looking for in it.I would like a recipe for chicken drumsticks, in a slow cooker, I want only the best recipes please.?
Herbed Lemon Chicken in a Crock Pot / Slow Cooker


6陆 hours | 15 min prep | SERVES 4





This is a lemon herb garlic chicken dish which is made in a slow cooker to contain it's natural flavours. When we served it the meat fell away from the bone. If you wish to increase the celery and carrot you may do so without dramatically change the flavour of the dish. I normally remove the skin off the drumstick, which I recommended with this dish but feel free to leave it on. Everyone enjoyed it in our house hold, hope you will enjoy it.








Ingredients


20 g butter


1 kg chicken drumsticks , with bone


1 stalk celery , chopped


1 carrot , chopped


1 1/4 cups chicken stock , liquid stock


1 lemon, juice of , freshly squeezed


1 spring onion or green onion , finely sliced


3 garlic cloves , sliced


2 tablespoons fresh parsley , chopped


1 teaspoon dried oregano , ground


salt , to taste


ground black pepper , to taste





Directions


1In a hot non-stick pan, add butter and melt.


2Add chicken drumstick and brown or seal chicken.


3Place celery %26amp; carrot on base of crock pot/slow cooker.


4Add brown chicken drumstick into the crock pot/slow cooker, making sure the chicken drumstick are not sitting on top of each other (must be laying side by side). Pour left over juices in the pan into the crock pot/slow cooker.


5Pour chicken stock and lemon juice on top of drumstick.


6Sprinkle onions, garlic, parsley, oregano, salt and black pepper on top of the chicken drumstick.


7Cover and cook on 'Low' setting for 6-8 hours. (Depending on you crock pot/slow cooker, mine tenders to cook quickly even on the slower setting).


8Serve with juices on rice or with crusty bread
go to www.recipezaar.com it have some nice recipes
Put the frozen chicken in the slow cooker. Salt and pepper it. Turn the slow cooker on low. Go on to work and return at 5:30 to have the chicken cooked off the bone, and it is delicious served over rice.