If ;you have any other delicious recipes for yams, throw them my way. But pls give me something you've actually MADE. Not just a copy of something you found on the net.
This is preferred vegetarian vegan healthy as well. Id rather use brown sugar over white if possible.Id like the best recipe for a delicious candied yam. There are too many recipes out there!?
This is not candied Yam, but a Yam Casserole , which, yes, I've tried and made it so many times and I LOVE it;
4 pounds yams
2 eggs
1/4 cup brown sugar
2 tablespoons butter, melted
1 teaspoon salt
1 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1/8 teaspoon ground nutmeg
6 ounces pecan halves
1/3 cup brown sugar
1/4 cup melted butter
Preheat oven to 375 degrees F (190 degrees C).
Poke yams in several places with a fork, then cook them on high power in microwave oven until heated through and soft, about 20 minutes. When cooled, remove skins and place the yams in a large bowl.
Beat yams until smooth. Then beat in one egg at a time, blending after each addition. Stir in 1/4 cup brown sugar, 1/8 cup melted butter, salt, cinnamon, allspice and nutmeg; beat until the mixture is light and fluffy.
Transfer mixture to an ungreased 3 quart casserole dish. Arrange the pecans in a single layer on top. Sprinkle with remaining brown sugar and drizzle 1/4 cup melted butter over the top.
Bake for 25 minutes in the preheated oven, or until browned and bubbly. Serves 8...
///\\\Id like the best recipe for a delicious candied yam. There are too many recipes out there!?
Thank you for asking this question! I need a recipe too.
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